The Meat Wine Co White The Meat & Wine Co

Discover Afro-Centric Dining

The Brand

The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program, curated world-class wines, and commitment to the latest food trends, within an opulent and contemporary design aesthetic energized by African cultural heritage.

The delicately composed orchestra of food, wine & design with a confident, yet personable service, offers guests an all-encompassing premium dining experience.

By way of an introduction...

We welcome you to step inside the newest Hunter & Barrel restaurant in the heart of Adelaide CBD.

The Menu

The origins The Meat & Wine Co come from South Africa where the ‘braai’ and cooking steak is a competitive art-form among many.

The steak programme includes particular breeds from multiple regions that have higher natural marbling such as Angus and Wagyu or vary in flavour. Various cuts are offered to suit the variety of customers across all occasions and appetites.

Sauces have been curated to complement the guests steak choice and thoughtfully prepared steak house classics for sides all combine for the ultimate steakhouse experience.

The Service

The service style and standard sets its own context in the industry. Avoiding the stuffiness and formality of fine dining venues, while being elevated well above casual dining. The staff are recognised for their genuine sense of hospitality and willingness to engage with guests in a friendly, personable yet professional style.

M&WCo on Instagram

Favourites from the land, favourites from the sea, and everything in between. Our seasonal  à la carte menu brings together the best of both, across entrees, mains, and sides built for the season.

Discover the full menu via the link in our bio.

#themeatandwineco #wintermenu #australianrestaurant
Your Barossa Valley escape could be closer than you think.

One lucky winner and their guest will experience two nights at Kingsford The Barossa, a premium Yalumba winery experience, dinner for two at Vintners Restaurant, hot air ballooning, a premium spa experience, plus return flights and transfers.
To enter, simply follow us and @yalumbawine on Instagram, head to the link in our bio and complete the entry form.

T&Cs apply.

#themeatandwineco #yalumba #giveaway
Patience is part of the process. Our AGED cuts rest for four weeks, encased in butter infused with Yalumba Signature Shiraz grapes and fresh thyme for rich, distinctive flavour.

Paired with a curated selection of Yalumba wines. Available now at all locations.

#themeatandwineco #aged #yalumba #australianrestaurant
Melbourne, this one's on us.

To celebrate our new Melbourne CBD location, the first 100 tables of four or more guests will receive a complimentary bottle of wine to enjoy with us.

Available Sunday to Thursday for lunch or dinner, exclusively at The Meat & Wine Co Melbourne CBD.

Book via the link in bio to redeem. T&Cs apply.

#themeatandwineco #melbourne #newvenue #melbournerestaurant
Have you tried our Baked Hokkaido scallops with XO mushroom butter?

Finished with a velvety leek and confit garlic purée and toasted breadcrumbs for the perfect balance of richness and texture.

Make your reservation via the link in our bio.

#themeatandwineco #australianrestaurant #australianfoodie